Crockpot Cinnamon Roll

This is a great Breakfast-for Dinner.  Just add some bacon or sausage, and your family will be happy!

Ingredients

2 cups of Original Bisquick™ mix                        

1 cup of milk                        

2  eggs                        

1 teaspoon vanilla                        

3 tablespoons granulated sugar                        

1 teaspoon of cinnamon              

 

Non-stick spray                        

Directions

• 1 In a large bowl, mix together Bisquick, milk, eggs and vanilla until smooth. Prepare your 3-4 quart slow cooker with non-stick cooking spray. Pour your Bisquick mixture into slow cooker.
• 2 In a separate bowl mix together the sugar and cinnamon until well combined.
• 3 Next, sprinkle the cinnamon and sugar mixture evenly over the top of the batter.
• 4 With the end of a spoon or a butter knife swirl the cinnamon and sugar into the batter to create swirls.
• 5 Cook on high for 1 hour to 1 & 1/2 hours, until center of pancake is set.